cullen's DNA

Welcome to my blog a man who simple and tell the truth, and make you enjoy it - katty perry- BE MY FOLLOWERS: @EGIITEM -Visca Barca......so,here you are

Kamis, 13 November 2014

Penikmat Senja

Rasa kagum ini meluap seperti air bah yang tiba datang dari samudra luas, entah aku tak tau harus berbuat apa. Aku takut dia bosan dengan kagumku. Terkadang aku berfikir, bagaimana caranya agar kamu tahu rasaku ini, rasa yang meneggelamkan rasaku ke dalam imanmu. Tapi tuhan memukul pelan kepalaku, mengigatkan mengenggam kamu tak semudah yang ku lakukan pada mereka. Bagiku dia seperti senja, yang datang secara perlahan dan menampakan indahnya. Begitu pula penikmat senja ini, yang selalu nyaman ketika ada kamu. Tapi ada satu hal yang senja tak mau tahu, dia selalu pergi dan menghiraukan syair penikmat senja. Aku yakin takdir tuhan itu baik, semoga tuhan mengikat tangan kita bersama. Semoga.

Selasa, 02 September 2014

Please answer this question about procedure text. Tulislah hanya jawabannya saja dan pastikan mencatat vocabulary/kata baru yang tidak diketahui. kerjakan pada buku latihan. Good Luck :)

Latihan Soal Bahasa Inggris-Procedure Text

PROCEDURE TEXT
Text 1
The following text is for questions number 1 to 5.

Pineapple Stew


Ingredients:
1 pineapple cut into dices
3 glasses of water
1 glass of granulated sugar

Directions:
1. Boil water until boiled.
2. Then add sugar, cinnamon, and clovers.
3. Bring it to boil and add the pineapples.
4. Wait until you can smell the pineapple.
5. Remove from heat and serve cold.

(Source: BSE, Scaffolding English for Grade IX Students)

1. The recipe tells you how to make ….
A. ingredients
B. dice
C. granulated sugar
D. pineapple stew

2. What ingredients are needed to make pineapple stew?
A. Dice, glass, sugar
B. Pineapples, water, sugar
C. Glass, water, sugar
D. Pineapples, dice, water

3. How much sugar do we need?
A. 1 glass
B. 3 glasses
C. 1 cup
D. 3 spoons

4. When do we have to stop boiling the pineapple?
A. When the water is boiled
B. After sugar, cinamon, and clovers are added
C. When we smell the pineapple
D. After we remove the stew from heat

5. How should you serve the pineapple stew?
A. It is served cold
B. It is served hot
C. It is served raw
D. It is served uncooked

Text 2
The following text is for questions number 6 and 7.

SEKOTENG

Ingredients:
1 large ginger
granulated sugar as desired
½ piece of palm sugar
100 g peanuts, fried and get rid of its inner skin.
100 g green beans, boiled
3 slices of bread, slice into dices
100 g pomegranate seeds, boil until soft

Instructions:
Ginger water:
1.Peel and slice the ginger.
2.Boil it in a litre of water.
3.Add some granulated sugar and ½ piece of palm sugar.
4.Strain once it’s boiled.

Serving:
1.Pour some boiled ginger water into a small bowl.
2.Add 1 tbs of pomegranate seed, green bean and peanut.
3.Add some bread on top.

(Source: BSE, Scaffolding English for Grade IX Students)

6. The generic structure of the text contains ….
A. Goal-Ingredients-Steps
B. Goal-Steps
C. Orientation-Events
D. Identification-Descriptions

7. To make sekoteng, we need...
A. ginger, granulated sugar, palm sugar, peanut skin, green bean, bread, pomegranate seeds
B. ginger, granulated sugar, palm, peanut, green bean, dices, pomegranate seeds
C. ginger, sugar, peanut, green bean, bread, pomegranate seeds
D. ginger, granulated sugar, palm sugar, inner skin of peanut, green bean, bread

Text 3
The following text is for questions number 8 to 11.

VANILLA DROPS COOKIES
(Makes 4 dozen)

Ingredients:
1 ½ cups all purpose flour
¼ teaspoons baking powder
¼ teaspoons vanilla extract
2 eggs
1 cup sugar

Directions:
1.Combine flour and baking powder, set aside.
2.Beat eggs, sugar, and vanilla extract in a mixing bowl until light-coloured.
3.Stir in the flour and baking powder mixture.
4.Drop the batter by teaspoonfuls about 2 inches apart onto a greased and floured baking sheet. Set aside in a room temperature for 6 hours.
5.Bake at 35°F for 6 minutes.
6.Remove from baking sheet to a wire rack to cool.

(Source: BSE, adapted from: Landdoll, America’s Best Vol. I A Collection of Savory Recipes)

8. The text gives us ... how to prepare vanilla drop cookies.
A. instructions
B. descriptions
C. stories
D. opinions

9. What ingredients do you need to make vanilla drops cookies?
A. flour, baking powder, vanilla extract, eggs, and sugar
B. flour, baking powder, vanilla ice cream, eggs, and sugar
C. flour, baking powder, vanilla ice cream, eggs, and salt
D. flour, mixing bowl, vanilla extract, eggs, and sugar

10. How long does it take to bake the cookies?
A. 2 minutes
B. 6 minutes
C. 35 minutes
D. 60 minutes

11. How many cookies will you get with the above recipe?
A. 4                                  
B. 12   
C. 16
D. 48